Journey around the world of whisk(e)y with Ambassador and spirits expert Maurice Chevalier at Bayside Restaurant. The evening starts at 6:30 p.m. with a welcome cocktail, followed by a five-course tasting menu. Go on a culinary journey and enjoy premium whiskey from all over the world – from Lot No. 40 Canadian Rye Whisky to Kavalan Taiwanese Single Malt Whisky – paired with a curated tasting menu created by Bayside Restaurant.
WHISKEY: Lot No. 40, Gooderham & Worts, Old Potrero, Kavalan, Hirsch, and Nikka.
MENU: Cheese plate, char grilled thyme preserved salmon, bulgogi pork belly bao, flat iron steak, chocolate lava cake
Dinner is $76/person (includes whiskey, tasting menu, tax and gratuity). Space is limited, to purchase tickets visit: https://www.eventbrite.com/e/around-the-world-whiskey-dinner-tickets-61890883298 
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Web: www.baysiderestaurant.com 
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