Since opening its first location in Newport Beach in 1999, Gelato Paradiso pledged to preserve the heritage and quality of traditionally-made Italian gelato and sorbetto, while making a commitment to its communities by sourcing the highest quality, all natural ingredients, and by supporting staff volunteerism for a wide variety of local organizations. The company has since expanded to three other locations in California including Laguna Beach, Coronado, and San Diego and Gelato Paradiso will soon be opening its first out of state location in Austin, Texas.
“Our communities have been supportive of us throughout the years and giving away free gelato to our loyalty club members is a small gesture of our appreciation,” said Petra Cornelius, Regional Manager for Gelato Paradiso. “We look forward to another 20 years with our customers!”
Loyalty members will be able to choose from up to 30 flavors of gelato or sorbetto, all made fresh daily onsite at each location, using authentic recipes. More information about the 20th anniversary event below.