Behold our annual 100 Favorite Dishes countdown! Every day until the publication of our fantabulous Best Of Issue, we'll list our favorite meals this year in descending order. Enjoy, pass it on, and tune in daily!
Twenty years ago a car-less UCI student had only a few choices when it came to eating out. These days, University Center (the shopping center across the street) boasts so many more choices, from Blaze Pizza, to Yushoken Ramen, to Tender Greens, that are so varied and, heck, downright good, it might balloon the typical Freshman 15 to 50. Take for example California Gogi Grill, which copies the Chipotle business model and Asianized it before Chipotle's own Asian concept even sets foot in O.C.
For under $8 (that's about what Panda Express charges for less food), you get two meats, rice and the choice of six side dishes neatly assembled in a plastic bento box.
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It's a concept that's long overdue. Korean panchan (those vegetable-heavy little side dishes that are an essential part of any Korean meal), sesame-scented bulgogi, and spicy pork is made for this. Put them together into one box with some rice, execute it with some consistency and actually well-prepared stuff like the fried tofu and the mustard-tang of the potato salad, and you've just won over not just the student body, but us townies, too.
The List:
41. Jasmine Milk Tea Ice Cream at Afters Ice Cream
42. 79 Special at Hapi Sushi
43. Chicken Nuggets at The North Left
44. Spicy Lemon Garlic Chicken at Chicken Maison
45. Surround Sound Burrito at the Secret Spot
46. Cheesecake Beignets At Scott's Restaurant
47. Spam and Egg Banh Mi From Tan Hoang Huong
48. Marianne's 10-2- Ice Cream At Ruby's Diner
49. Chile Relleno Pretzel Cheeseburger at OC Fair
50. Lunch at Big Thunder Ranch at Disneyland
51. Pescado A Lo Macho at Muelle Peruvian Cantina
52. Cemita de Milanesa at La Cemita Poblana
53. Meatballs and Polenta at 320 Main
54. Shellfish (Ốc) at Hien Vuong Da Kao
55. Basic Bol at Boldo Bol
56. Bang Bang Shrimp at Bonefish Grill
57. 10-Item Plate at Thuan Kieu Noodle & Grill
58. Leche Frita at Cafe Sevilla
59. Happy Hour Sushi at Ginzaya
60. Red Beans and Rice at Disneyland's French Market
61. Consommé from Tacos y Birria El Güero
62. Fried Chicken Biscuit Sandwich at Little Sparrow
63. Breakfast Taco at Sapphire Laguna
64. Husky Burger at Husky Boy Burgers
65. Love Bagel from Koffee Klatch
66. Kouign Amann From The Crema Cafe & Bakery
67. Chili Lime Popcorn From Green Tomato Grill
68. PB & J At Hopscotch
69. Takuwan Sushi from AnQi by Crustacean
70. Ube Ensaymadas from The Ensaymada Project
71. Pork Bánh Mì at the OC Poultry and Rotisserie Market
72. Tacos Gobernador from Mariscos Los Corales
73. Dutch Baby at the Original Pancake House
74. Doughnuts from Sidecar
75. Lengua Tacos at La Chonita
76. Oysters from Carlsbad Aquafarm at the Orange Homegrown Farmers Market
77. Lemon Miso Crab Melt at Umami Burger in Laguna Beach
78. Pani Puri from Adya
79. The Pocket at the Pocket Burger
80. Gyro Sandwich from Paul's Place
81. Slice of Heaven at Pie-Not
82. Taquitos at El Toro Bravo
83. Peanut Butter and Jelly Donut at the Donuttery
84. Dan Dan Mian at Wei-Shian Noodle
85. Beef Burger at Rider's Club Café
86. Smoked Trout at Provenance
87. Small Plates at A&J Restaurant
88. Corn Cheese at Zoomak Asian Bistro
89. Pumpkin Curry at Bhan Baitong
90. Poke at Costco Tustin II
91. Pambazo at Tacos Radioactivos
92. Beef Pho at Pho Crystal Noodle House
93. Breakfast Burrito from Cafe Calacas
94. Koobideh Plate from Grill Cafe
95. Tacos de Cecina from Alebrije's
97. Breakfast Sausage from Da-Le Ranch
98. Any Special Dinner by Old Vine Cafe's Mark McDonald
99. Tres Amigos Burrito from Piaggio on Wheels
100. Bacon-Wrapped Dates from Lola Gaspar
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Before becoming an award-winning restaurant critic for OC Weekly in 2007, Edwin Goei went by the alias “elmomonster” on his blog Monster Munching, in which he once wrote a whole review in haiku.