Future Foods Farms in Brea Demonstrates Sustainable Farming

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Future Food Farms in Brea is a creation of Chef Adam Navidi from Oceans and Earth restaurant in Yorba Linda. The farm provides food for the restaurant and is grown with a custom built aquaponic system designed in house. Adam and forager Joel Robinson help lead a class to demonstrate the edible plants growing on the farm and how aquaponic systems work. Shot on May 14 by Brian Feinzimer.

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