We're sure you've heard by now that those happy royals across the pond made a human (hola, George Alexander Louis–or simply G-Dawg to us). If you're one to celebrate that kind of news, good for you! By the way, what'd you do for Half Christmas this year?
The ever-classy Anaheim White House is getting in on the party, offering a special English menu in honor of the big birthday. The “elegant creations” will be served up by the former personal chef to Princess Diana and Prince Charles, Carolyn Robb Hootkins. Fancy!
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Here are the regal three courses, which will be served starting today through Monday, July 29.
Appetizer
Tian of Oak Smoked Salmon
Hot-roasted salmon flakes, creme fraiche and dill wrapped in traditional Scottish Smoked Salmon
Entree
Fish & Chips
Fried White fish dipped in batter and thick cut “chips”
or
Filet of Beef
Beef fillet gratinated with wild mushrooms, served with wilted baby spinach, crushed minted new potatoes with a mushroom cream sauce
Dessert
Summer Berry Pavlova
Wafer thin brown sugar meringues layered with fresh summer berries and vanilla with mascarpone cream.
The meal is $55 per person or $65 with beer pairings from Anaheim Brewery.
