Weekly contributor Chef Geeta Bansal's restaurant, Clay Oven in Irvine, is hosting a Pub Night Monday, July 14th from 4:00pm – 8:00pm.
What's Pub Night? Well, it's kind of a Beer Fest, except indoors, where you can sample beers from local breweries including Bottle Logic Brewing, Valiant Brewing, Left Coast Brewing Company, Mission Brewery, Strand Brewing, and more. Admission for the evening will be $25 which gives you the opportunity to sip all of the over 25 beers.
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For food, Chef Geeta will serve some small plates of pub bites ranging in price from $5-$8. Expect things such as tandoori baby octopus, Iberico ham, naan, lamb koftas, and tandoor-roasted bone marrow. And if you like a particular beer you taste, some will be available for discounted purchase for that evening only.
For reservations call us at (949)-552-2851. But do it soon. Their first Pub Night sold out. And space is limited.
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Before becoming an award-winning restaurant critic for OC Weekly in 2007, Edwin Goei went by the alias “elmomonster” on his blog Monster Munching, in which he once wrote a whole review in haiku.