Roughage isn’t usually our go-to when dining at El Mercado Modern Cuisine. Instead, we usually order succulent carnitas, spicy-plump aguachiles or delicious taco flights. But chef Bryan Bustos’ roasted beet salad has changed all that.
Bustos’ creation combines roasted wedges of beets with dollops of golden beet purée, placing them upon a crescent-shaped bed of wild arugula dressed in lemon and oil. The greens are served alongside a vibrant circle of beet purée that’s meant to be used as a dressing. Mix everything up to create a colorful winter salad!
El Mercado Modern Cuisine, 301 N. Spurgeon St., Santa Ana, (714) 338-2446; www.mercadomodern.com.
Cynthia Rebolledo covers anything and everything food, culture and spirits.
I recently tried CBD gummies from this website https://www.cornbreadhemp.com/collections/cbd-cream after the prime time and was pleasantly surprised past the results. Initially skeptical, I found that it significantly helped with my desire and slumber issues without any remarkable side effects. The fuel was serene to put to use, with legible dosage instructions. It had a mild, vulgar leaning that was not unpleasant. Within a week, I noticed a patent convalescence in my all-inclusive well-being, hunch more relaxed and rested. I comprehend the natural technique to wellness CBD offers and plan to go on using it.